Menu at Max's of Burlingame

Corned Beef or Pastrami – on rye or russian black bread – $18.00

Corned Beef and Pastrami Combo with Swiss and Cole Slaw – on rye or russian black bread – $19.00

Turkey and Swiss – pears, smoked paprika aioli, tomato, arugula, radish sprouts, russian black bread – $17.50

Warm Roasted Hand-Cut Turkey Club – smoky bacon, swiss, lettuce and tomato with horseradish aioli – $17.50

Big BLT – smoky bacon, lettuce and tomato – $15.00

Max's Classic Reuben – corned beef, pastrami or combo, swiss, sauerkraut and 1000 island grilled on rye bread – $19.00

Smoked Salmon (Lox) on Russian Black Bread – herbed cream cheese, tomato, red onion, radish sprouts – $19.00

California Chicken Melt on Sourdough – cheddar, avocado and grilled onions – $17.50

Tuna Melt – on black bread with white cheddar, avocado and tomato – $17.50

Pulled Pork Shoulder on a Hoagie – barbecue sauce, cole slaw, greens and pickled onion – $17.50

Philly Cheesesteak – sliced beef, pickled peppers, onions, mozzarella, jack and provolone cheeses – $17.50

Ultimate Grilled Cheese – swiss, cheddar, muenster, brie and tomato – $16.00

French Fries

Sweet Potato Fries

BBQ Potato Chips

Max's Original Cole Slaw

Max's Original Potato Salad

Caesar Salad

Arugula Salad

Kale Caesar Salad

Quinoa Pilaf

Roasted Vegetable Wrap – feta cheese, portabella mushrooms, roasted peppers, caramelized onions, avocado, spinach and hummus wrapped in a spinach tortilla, tzatziki on the side – $16.00

Barbecue Pork Wrap – fork tender barbecue pork, roasted peppers, cheddar cheese and shredded romaine lettuce wrapped in a flour tortilla, extra barbecue sauce on the side – $16.00

Caesar Chicken Wrap – grilled chicken breast, shredded romaine lettuce, kalamata olives, parmesan cheese and croutons wrapped in a spinach tortilla, extra caesar dressing on the side – $16.00

Asian Chicken Wrap – crispy peanut chicken, napa cabbage, chow mein noodles, rice noodles, and peanuts tossed with hoisin dressing, garnished with cilantro and scallions, in a spinach-flour tortilla – $16.00

Matzoh Ball Soup – chicken, noodles, carrots, matzo balls – $9.00

Russian Cabbage Soup – with diced brisket – $9.00

Soup of the Day – $9.00

Crock of French Onion Soup – $10.00

Clam Chowder – Fridays Only – $10.00

The Original Hamburger Luscious – on a french roll with lettuce, tomato, grilled onions and mustard sauce – $18.00

Patty Melt on Rye – classic with cheddar, grilled onions and 1000 island – $18.00

Soon-To-Be-Famous Pastrami Burger – with swiss cheese, topped with cole slaw, grilled onions, greens and horseradish aioli – $19.00

Housemade Fresh Ground Turkey Burger – with red pepper pesto, radish sprouts, grilled onion, arugula and horseradish aioli – $17.00

Housemade Quinoa Burger – black beans, red pepper, onion, portabello mushroom, egg white and basil, with greens, tomato, red pepper pesto and radish sprouts – $17.00

Mr. Bones Baby Back Ribs – Texas Chili BBQ Sauce – $29.00

Barbecue Half-Chicken – Max's BBQ sauce, sweet potato fries and cole slaw – $20.00

Chicken and Ribs – some of each – $29.00

Barbecue Chicken Potato – red onion, corn, peas and cheese – $16.50

Vegetarian – crispy vegetables and parmesan cheese – $14.50

Not-So-Plain Potato – bacon, cheddar, scallions and sour cream – $14.50

Joe's Potato – ground beef or ground turkey, spinach, onions, mushrooms, and max's herbs – $16.50

Classic Caesar or Kale Caesar – whole leaf crisp romaine, fresh croutons, kalamata olives, shaved asiago and parmigiano-reggiano cheese, housemade caesar dressing – $10.00

Heart of Baby Gem Iceberg – tomatoes, red onion, crumbled bleu cheese and bacon, choice of dressing – $12.00

Tuscan Kale Salad – quinoa, feta cheese, cranberries, toasted walnuts and shallots, lemon evoo dressing – $11.00

Tossed Chopped Salad – lettuce mix, fresh chopped vegetables, shaved egg, croutons, choice of dressing – $9.00

Chicken Pot Pie – chicken, potatoes, carrots, celery, onions, peas and mushrooms in cream sauce, baked over with flaky pie crust – $22.00

Chicken Parmesan – breast of chicken baked with melting italian cheeses and marinara sauce, served with spaghetti or steamed vegetables – $20.00

Grandma's Honey Roasted Chicken – mary's free-range all-natural half-chicken with honey-mustard glaze on mashed potatoes with roasted vegetables – $25.00

Breast of Chicken Marsala – on fresh spaghetti with mushrooms and peas – $24.00

Fresh Hot Turkey Breast Dinner – on stuffing, mashed potatoes and mushroom gravy – $26.00

Max's Famous Chili-Glazed Meatloaf – mashed potatoes, fresh vegetables and mushroom gravy – $20.00

Barbecue Pulled Pork – with Max's bbq sauce, served with sweet potato fries and jalapeÑo slaw – $21.00

Dungeness Crab Cakes – french fries, jalapeño slaw, cocktail sauce and chipotle remoulade – $29.00

Guy's Chinese Chicken Salad – fried chicken breast, peanuts, rice noodles, chinese noodles and hoisin dressing, tossed with cilantro, green onions and sesame seeds – $19.00

Classic Shrimp Louie – avocado, tomato, hard-boiled egg, diced vegetables, and 1000 island dressing – $21.00

Tuscan Kale and Quinoa – feta cheese, cranberries, toasted walnuts, shallots, lemon evoo dressing – $16.00

Warm Spinach Salad – bacon, mushrooms, egg, almond-crusted goat cheese, warm musard dressing – $17.00

Grilled Salmon Salad – quinoa, cherry tomatoes, white corn, fava beans, arugula, white balsamic vinaigrette – $23.00

Fresh Pear Salad – danish bleu cheese, toasted walnuts, dried cranberries, scallions, greens and raspberry vinaigrette – $18.00

Classic Caesar – whole leaf crisp romaine, fresh croutons, kalamata olives, shaved asiago and parmigiano-reggiano, with our own housemade caesar dressing (anchovies on request) – $16.00

Kale Caesar – chopped romaine and kale mix, fresh croutons, kalamata olives, shaved asiago and parmigiano-reggiano, with our own housemade caesar dressing (anchovies on request) – $16.00

Turkey Cobb Salad – danish bleu cheese, avocado, tomatoes, cucumbers, bacon, egg and balsamic vinaigrette – $20.00

Albacore Tuna Caper Salad – on a small chopped salad with shaved egg – $17.00

Tossed Chopped Salad – lettuce mix, fresh chopped vegetables, shaved egg, croutons, choice of dressing – $13.00

NY Nova Lox and Bagel Platter – cream cheese, swiss, tomatoes, red onion, kalamata olives and hard boiled egg – $22.00

Angus Boneless Ribeye – red pepper butter – $38.00

Chipotle Rubbed New York Steak – brandied peppercorn sauce – $32.00

Mojito Skirt Steak – mint, lime and meyer's rum glaze, with crispy rosemary potatoes, green beans and shallots – $30.00

Planked Maple Glazed Salmon – crispy smashed rosemary potatoes, fresh vegetables – $27.50

Pan-Seared Salmon – dijon vinaigrette, quinoa pilaf, arugula, red peppers, cipollini onions, white corn and shiitake mushrooms – $27.50

Fish & Chips – cole slaw, chipotle remoulade and tartar sauce – $22.00

Red Snapper with Lemon Butter – red potatoes and green beans, toasted almonds – $25.50

Vermont Cheddar Mac 'n' Cheese – chunky cut smoked bacon and garlic croutons – $17.00

Jambalaya Fettuccine – pan-seared chicken, sausage and shrimp in a cajun cream sauce with peas, peppers and onions – $25.00

Wild Mushroom Fettuccine Aglio e Olio – shallots, garlic, pepper flakes, arugula – $19.00

Fettuccine Alfredo – bacon, peas, mushrooms, arugula – $21.00

Fettuccine with House Made Roasted Garlic Pesto – bacon, peas and mushrooms – $21.00

Pasta Bolognese in Turkey Meat Sauce – bacon, peas, mushrooms, arugula – $20.00

Niagara Falls Cake – layers of chocolate cake and buttercream icing covered in chocolate ganache with waves of buttercream – $10.00

Ultimate Chocolate Cake – layers of chocolate cake, bittersweet chocolate and fudge covered in chocolate ganache – $10.00

Double High Carrot Cake – fluffy, spiced cake filled with raisins, pineapple, walnuts and coconut layered, topped with creamy cream cheese icing – $10.00

New York Cheesecake – creamy, smooth and rich real cream cheese filling in a thick graham cracker crust – $10.00

Classic Crème Brûlée – rich custard, torched caramel top – $9.00

Dreamy Eclair – colossal eclair filled with creamy vanilla and chocolate bavarian cream – $10.00

World's Best Fudge Brownie – chewy, bittersweet chocolate, no nuts – $5.00

Strawberry Rhubarb Pie – sweet strawberries and tart rhubarb baked fresh with a touch of lemon and cinnamon under a crispy rock-sugar lattice top – $10.00

Very Berry Pie – wild blueberries and marionberries under a crispy rock-sugar lattice top – $10.00

All-American Apple Pie – mounds of sweet apples baked in flaky crust, served room temperature – $10.00

The Whole Key Lime Pie – tangy and creamy key lime filling on flaky crust with a thin layer of graham cracker crumbs – $11.00

Chocolate Dipped Macaroon – chewy coconut macaroon baked to a crunchy golden brown, dipped in chocolate – $4.00

Traditional Homemade Rugelach – light and flaky cream cheese pastry dough with apricot-rasperry-raisin or double chocolate filling – $1.50

Prime Rib Dinner – creamed spinach or fresh broccoli and baked idaho potato with all the toppings – $32.00

Max's Specialty Drinks $2 Off

All Wines by the Glass $2 Off

Select Draft Beers – $5.00

Well Drinks – $5.00

Hot Baked Pretzel – w/ Cheesy Sauce – $6.00

Two Burger Sliders – $6.00

Two Turkey Burger Sliders – $6.00

Two Crispy Fish Tacos – $6.00

Two Pulled Pork Street Tacos – $6.00

Nachos – $6.00

Spicy Chicken Wings – $6.00

Crispy Fried Calamari – $6.00

Guacamole and Chips – $4.00